BARATTO MARIA CAMILLA | Elenco docenti

D'Alessandro, S., Alfano, G., Di Cerbo, L., Brogi, S., Chemi, G., Relitti, N., et al. (2019). Bridged bicyclic 2,3-dioxabicyclo[3.3.1]nonanes as antiplasmodial agents: Synthesis, structure-activity relationships and studies on their biomimetic reaction with Fe(II). BIOORGANIC CHEMISTRY, 89, 1-12. - dettaglio
Tamasi, G., Baratto, M.C., Bonechi, C., Byelyakova, A., Pardini, A., Donati, A., et al. (2019). Chemical characterization and antioxidant properties of products and by‐products from Olea europaea L. FOOD SCIENCE & NUTRITION, 00, 1-14. - dettaglio
Fernandez-Fueyo, E., Davó-Siguero, I., Almendral, D., Linde, D., Baratto, M.C., Pogni, R., et al. (2018). Description of a non-canonical Mn(II)-oxidation site in peroxidases. ACS CATALYSIS, 8(9), 8386-8395. - dettaglio
AL KHATIB, M., Harir, M., Costa, J., Baratto, M.C., Schiavo, I., Trabalzini, L., et al. (2018). Spectroscopic characterization of natural melanin from a Streptomyces cyaneofuscatus strain and comparison with melanin enzymatically synthesized by tyrosinase and laccase. MOLECULES, 23(8), 1-12. - dettaglio
Harir, M., Bellahcene, M., Baratto, M.C., Pollini, S., Rossolini, G.M., Trabalzini, L., et al. (2018). Isolation and characterization of a novel tyrosinase produced by Sahara soil actinobacteria and immobilization on nylon nanofiber membranes. JOURNAL OF BIOTECHNOLOGY, 265, 54-64. - dettaglio