SPIGA OTTAVIA

Office hours

  • Tuesday from 09:00 to 10:00
    Note: Contattare preventivamente il docente

Teaching activities

Completion accademic year: 2021/2022

Course year: 3 Full cicle (5 years) PHARMACY A.Y. 2019/2020
Course year: 1 Second cycle degree (Laurea Magistrale) SUSTAINABLE INDUSTRIAL PHARMACEUTICAL BIOTECHNOLOGY A.Y. 2021/2022

Completion accademic year: 2020/2021

Completion accademic year: 2019/2020

Research

Ultime pubblicazioni:

  • Saponara, S., Fusi, F., Iovinelli, D., Ahmed, A., Trezza, A., Spiga, O., et al. (2021). Flavonoids and hERG channels: Friends or foes?. EUROPEAN JOURNAL OF PHARMACOLOGY, 899 [10.1016/j.ejphar.2021.174030]. - view more
  • Braconi, D., Millucci, L., Parisi, M.L., Spiga, O., & Santucci, A. (2021). Omics-based technologies for food authentication and traceability. In Food Authentication and Traceability (pp. 215-245). Charis M. Galanakis. - view more
  • Braconi, D., Cicaloni, V., Spiga, O., & Santucci, A. (2021). Personalized nutrition and omics technologies. In Food Technology Disruptions (pp. 37-71). Charis M. Galanakis. - view more
  • Fallerini, C., Daga, S., Mantovani, S., Benetti, E., Picchiotti, N., Francisci, D., et al. (2021). Association of Toll-like receptor 7 variants with life-threatening COVID-19 disease in males: findings from a nested case-control study. ELIFE, 10 [10.7554/eLife.67569]. - view more
  • Spiga, O., Cicaloni, V., Dimitri, G.M., Pettini, F., Braconi, D., Bernini, A., et al. (2021). Machine learning application for patient stratification and phenotype/genotype investigation in a rare disease. BRIEFINGS IN BIOINFORMATICS. - view more