My research interest is addressed to Mycology, with emphasis on mushrooms and truffles, monitoring of fungal communities, checking, mapping and conservation topics, like redlisting and identifying Important Fungal Areas.
PERINI CLAUDIA
Presentation
Office hours
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Tuesday from 09:00 to 10:00Note: Contattare preventivamente il docente
Curriculum Vitae
Teaching activities
Completion accademic year: 2024/2025
Course year: 1
Second cycle degree (Laurea Magistrale)
BIODIVERSITY, CONSERVATION AND ENVIRONMENTAL QUALITY
A.Y. 2024/2025
Completion accademic year: 2023/2024
Course year: 1
Second cycle degree (Laurea Magistrale)
BIODIVERSITY, CONSERVATION AND ENVIRONMENTAL QUALITY
A.Y. 2023/2024
Completion accademic year: 2022/2023
Course year: 1
Second cycle degree (Laurea Magistrale)
BIODIVERSITY, CONSERVATION AND ENVIRONMENTAL QUALITY
A.Y. 2022/2023
Completion accademic year: 2021/2022
Course year: 1
Second cycle degree (Laurea Magistrale)
BIODIVERSITY, CONSERVATION AND ENVIRONMENTAL QUALITY
A.Y. 2021/2022
Completion accademic year: 2020/2021
Research
Ultime pubblicazioni:
- Girometta, C.E., Buratti, S., Bernicchia, A., Desiderio, A., Goppa, L., Perini, C., et al. (2024). The research culture collection of Italian wood decay fungi: a tool for different studies and applications. ITALIAN JOURNAL OF MYCOLOGY, 53, 85-98 [10.6092/issn.2531-7342/19364]. - view more
- Fanfarillo, E., Loppi, S., Angiolini, C., Bacaro, G., Bianchi, E., Bonari, G., et al. (2024). Bryophyte, lichen, and vascular plant communities of badland grasslands show weak cross-taxon congruence but high local uniqueness in biancana pediments. ECOLOGICAL INDICATORS, 165 [10.1016/j.ecolind.2024.112171]. - view more
- Fedeli, R., Mazza, I., Perini, C., Salerni, E., Loppi, S. (2024). New Frontiers in the Cultivation of Edible Fungi: The Application of Biostimulants Enhances the Nutritional Characteristics of Pleurotus eryngii (DC.) Quél. AGRICULTURE, 14(7) [10.3390/agriculture14071012]. - view more
- Ponce, Á., Salerni, E., Nives D’Aguanno, M., Perini, C. (2023). Wood-Decay Fungi Fructifying in Mediterranean Deciduous Oak Forests: A Community Composition, Richness and Productivity Study. FORESTS, 14(7) [10.3390/f14071326]. - view more
- Salerni, E., Paoli, L., Perini, C. (2023). Combined impact of forest management and climate change on Boletus edulis productivity: may mycosilviculture mitigate the effects of climate extremes?. ITALIAN JOURNAL OF MYCOLOGY, 52, 76-88 [10.6092/issn.2531-7342/16464]. - view more