ALOISI ANNA MARIA | Professor page

Casini, I., Ladisa, V., Clemente, L., Delussi, M., Rostanzo, E., Peparini, S., et al. (2024). A Personalized Mediterranean Diet Improves Pain and Quality of Life in Patients with Fibromyalgia. PAIN AND THERAPY, 13(3), 609-620 [10.1007/s40122-024-00598-2]. - view more
Pessina, F., Casini, I., Gamberucci, A., Carullo, G., Signorini, C., Brizzi, A., et al. (2024). Anti-Inflammatory and Antinociceptive Properties of the Quercetin-3-Oleate AV2, a Novel FFAR1 Partial Agonist. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 25(21) [10.3390/ijms252111635]. - view more
Bernardi, C., Cappellucci, G., Baini, G., Aloisi, A.M., Finetti, F., Trabalzini, L. (2024). Potential Human Health Benefits of Phaseolus vulgaris L. var Venanzio: Effects on Cancer Cell Growth and Inflammation. NUTRIENTS, 16(15) [10.3390/nu16152534]. - view more
Andre, P., Cantore, N., Lucibello, L., Migliaccio, P., Rossi, B., Carboncini, M.C., et al. (2024). The cerebellum monitors errors and entrains executive networks. BRAIN RESEARCH, 1826 [10.1016/j.brainres.2023.148730]. - view more
Aloisi, A.M. (2023). Things Able to Treat Pain. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 24(12) [10.3390/ijms241210346]. - view more